Canephora Workshop: Genetics to Cup Map

Understanding Canephora: From Genetics to the Cup A workshop exploring Canephora through sensory evaluation, genetics, processing, roasting, and quality assessment. Much of the industry still evaluates C. canephora using frameworks historically shaped around C. arabica. As Canephora continues to evolve, so too must the language, calibration, and systems we use to understand quality. Thank you for the invitation and the opportunity to contribute to the conversation.